pickle

/ˈpɪkəl/

n./v. 醃菜；醃黃瓜；醃製
- Grandma makes pickles from cucumbers every summer and stores them in glass jars. 奶奶每年夏天都會用小黃瓜做醃菜，裝在玻璃罐裡保存。

其他意思

n. 醃黃瓜, 泡菜, 醃汁, 困境

Pickles are vegetables or fruit, sometimes cut into pieces, which have been kept in vinegar or salt water for a long time so that they have a strong, sharp taste.
- Another strong Yorkshire country tradition is making pickles and chutneys.
v. 醃製

When you pickle food, you keep it in vinegar or salt water so that it does not go bad and it develops a strong, sharp taste.
- Select your favourite fruit or veg and pickle them while they are still fresh